Americas | Africa | Asia | Special Blend | Decaf | Flavored | Samplers

 

JavaRoc Gourmet Coffee

 

Coffee Concepts is the exclusive home of JavaRoc™ gourmet coffee. We offer some of the finest micro-roasted coffee in New England.

 

"Roc your coffee"™ with our selection of coffee from around the world.

 

South America and Central America

 

Colombian Supremo

Mild, full-bodied, balanced flavor. Medium roast.

 

Organic Peru "La Florida"

Certified USDA Organic
Fair Trade Certified

Smooth and gentle, with very slight acidity. Great long finish. French roast. Fair Trade Certified.

 

Organic Nicaragua Wiwilli

Certified USDA Organic
Fair Trade Certified

Good balance of acidity and full body, with a sweet finish. Medium dark roast. Fair Trade Certified.

 

Organic Guatemala Huehuetenango

Certified USDA Organic
Fair Trade Certified

Light body, heavy aroma, moderate acidity, spicy and smoky finish. Dark roast. Fair Trade Certified.

 

Organic Costa Rica

Certified USDA Organic

Bright and bold, with a sweet smoky finish.

 

Africa

 

Organic Ethiopia Yirgacheffe

Certified USDA Organic
Fair Trade Certified

Bright, pleasantly winey, and fruity with floral notes. Medium dark roast. Fair Trade Certified.

 

Organic Ethiopia Harrar

Certified USDA Organic
Fair Trade Certified

Mellow, aromatic and smooth, with fruity notes and milk chocolate in the finish. Medium dark roast. Fair Trade Certified.

 

Organic Ethiopia Limu

Certified USDA Organic
Fair Trade Certified

Sweet and light-bodied, with a nice milk chocolate roast taste and a smooth floral finish. Dark roast. Fair Trade Certified.

 

Kenya AA

Medium body, subtle winey aftertaste, smooth, snappy and aromatic. Dark roast.

 

Asia

 

Golden Isle Timor

Big body and deep but subtle spice flavor, a pleasant tad of acidity to round out the experience. Dark roast.

 

Sumatra Mandheling

Heavy bodied, earthy and spicy, with very light acidity.

 

Organic Sumatra Gayo Mountain

Certified USDA Organic

Organic coffee similar to Sumatra Mandheling (above).

 

Organic Papua New Guinea

Certified USDA Organic

Light, fruity flavors in a big bodied coffee.

 

Special Blends

 

Premium Organic Espresso Roast

Certified USDA Organic

Asian and Central American coffees blended and roasted to a shiny, sweet, dark perfection with a winey finish.

 

Breakfast Blend

A full-bodied and balanced blend of medium-roast Columbia and Sumatra along with a French roast Brazil.

 

Captain Dave's Bold Blend

A rich blend of four Asian and African coffees that deliver a full body and smokiness with a strong French roast flavor.

 

Daterra Reserve Espresso

Rainforest Alliance Certified

A very sweet espresso with a clean taste and finish. Specially blended for espresso lovers. Rainforest Alliance Certified.

 

Daterra Villa Borghese

Rainforest Alliance Certified

Wild tasting coffee, grown in the plateau-highlands of Brazil, and revered in Italy. Mild mocha overtones. Rainforest Alliance Certified.

 

Decaffeinated Swiss Water Process

 

Organic Decaf Mexican High Grown

Certified USDA Organic
Fair Trade Certified

Full-bodied, balanced, rich and smooth. Fair Trade Certified.

 

Decaf Espresso Blend

Asian and South American coffees blended and roasted to perfection. Dark roast.

 

Organic Decaf Sumatra Mandheling

Heavy-bodied, earthy and very smooth. Medium dark roast.

 

Flavored Coffees

 

Hazelnut, Maple, Vanilla Nut, Crème Brulee, Chocolate Truffle, Snickerdoodle, Double Chocolate Nut Fudge, Toasted Almond, Raspberry Cream, White Russian and French Vanilla

 

Samplers

 

Can't decide? Each sampler contains three, half-pound bags of selected coffee. (Samplers available in grounds only.)

 

JavaRoc™ Sampler

1/2 lb. Breakfast Blend

1/2 lb. Captain Dave's Bold Blend

1/2 lb. Columbian Supremo

 

Organic Sampler

Certified USDA Organic

1/2 lb. Organic Sumatra Gayo Mountain

1/2 lb. Organic Ethiopia Limu

1/2 lb. Organic Mexico High Grown (Swiss Water Decaffeinated)

 

 

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